by Kate Hartley | Sep 25, 2016 | Main Course, Recipes, Snacks, Vegan, Vegetarian
Spiced Sweet Potato Wrap Spiced sweet potato wrap is a wonderfully fragrant, satisfying and deliciously easy to prepare meal. I was having one of those days when I had no particular desire to eat or prepare anything. I’d worked 12 hours flat out, but knew I...
by Kate Hartley | Aug 17, 2016 | Recipes, Snacks, Vegetarian
Tamarind and mint raita Tamarind and mint make a refreshing, zingy and lively combination, which when combined with Greek yoghurt, create a delicious topping or sauce for most recipes. I tend to use the tamarind and mint raita a lot with grain based recipes and my...
by Kate Hartley | Jul 13, 2016 | Baking, Dessert, Recipes, Snacks
Deliciously Moist (and healthy-ish) Chocolate Cake Recipe I have tried for years to find the right moist chocolate cake recipe. I’ve always adapted recipes that I’ve found, because I don’t use the same amount of sugar as they state (we don’t...
by Kate Hartley | Jul 9, 2016 | Main Course, Recipes, Snacks, Starters, Vegan, Vegetarian
Bulgur salad Bulgur salad is easy to prepare, full of refreshing flavours and bursting with good health. Bulgur wheat is a nutty-flavoured Middle Eastern whole-wheat cracked grain. It is high in fibre and protein, rich in B vitamins and minerals. Bulgur salad makes a...
by Kate Hartley | May 29, 2016 | Main Course, Recipes, Snacks, Starters, Vegetarian
Hearty mushroom and coriander omelette A hearty and satisfying mushroom and coriander omelette, it is ideal for breakfast, brunch or a quick snack at any time of the day. The combination of mushrooms and coriander make sure this omelette checks all the right boxes...
